Customer Stories

Salicornia Salt, the plant based salt, Green salt and white salt can be used for cooking, baking and pickling. It’s great choice for seasoning and preserving meats and fish. Give it a try @saltwise in this recipe! try the revolutionary and healthiest salt alternative for all your culinary needs.#SaltWise #WhiteSalt #Cooking #Baking #Greensalt #Umami

@saltwise thank you so much for sending over some healthy salt white and green salt. As well as a cute tote bag, an apron, and a cute mini salt shaker. If you or someone in your family or friend groups loves salt but wants a healthier way to included salt. This is the way to go! I loved this healthy salt alternative #contentcreator #plantbased #unboxing #content  #salt #saltwise

live love @saltwise 🤭i genuinely enjoy using and educating people about the benefits of Salt Wise this is such a healthier alternative to regular salt filled with microplastics High sodium & more ☹️ These 100% natural, vegan, gluten-free and micro-plastic free salts offer a perfect solution to reduce sodium intake while enhancing the flavors of the dishes. While the Green Salicornia Salt adds an Umami flavor, Salicornia White Salt feels just like the regular salt but is healthier.#plantbased #lowsodium #healthyfood #hearthealth

Unboxing a Healthier Way to Season! Amee Vora, a food enthusiast and advocate for mindful eating, recently shared her first experience with SaltWise in a heartfelt story post. “I just unboxed SaltWise, and I’m already impressed! The packaging is so elegant, and I love that it’s eco-friendly. Can’t wait to try their Green Salt—it’s 50% lower in sodium, plant-based, and packed with nutrients. Healthy cooking just got a lot more exciting!”SaltWise’s Green Salt is made from the Salicornia plant and offers a unique umami flavor, along with Omega 3, 6, and 9 fatty acids, plus essential vitamins. It’s the perfect...