Avocado Toast with Poached Egg & SaltWise Salicornia White Salt
Ingredients
• Whole-grain bread slices
• Ripe avocado
• Fresh eggs
• SaltWise Salicornia White Salt
• Freshly ground black pepper
• Lemon juice
• Microgreens or fresh herbs for garnish
Instructions
1. Toast the bread slices until golden brown.
2. Mash the avocado with a squeeze of lemon juice, a pinch of SaltWise Salicornia White Salt, and freshly ground black pepper.
3. Spread the avocado mixture evenly over the toasted bread.
4. Top each slice with a perfectly poached egg.
5. Sprinkle an extra pinch of SaltWise Salicornia White Salt over the egg and garnish with microgreens or your favorite fresh herbs.
Saltwise products are not intended to treat, cure or prevent any disease and not a substitute for advice from your physician or other health care professional.
