Fish Fillet

Ingredients

Ingredients

  • Salmon fillet 6 oz
  • Salicornia white salt to taste
  • Black pepper to taste
  • Olive oil 3 tbsp
  • Honey 2 tbsp
  • Garlic powder 1\2 tsp
  • Juice of half a lemon

Instructions

Instructions

  1. Dry the salmon fillet with paper towels.
  2. Sprinkle with black pepper and Salicornia white salt
  3. Place the salmon in a baking dish.
  4. Pour olive oil into a separate bowl.
  5. Add honey and garlic powder.
  6. And also the juice of a lemon. Stir
  7. Brush this mixture over the fish fillet.
  8. Bake at 350F for 20 minutes.
  9. Serve with vegetables
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