All Purpose Low Sodium

Low Sodium All Purpose Seasoning – Made with Salicornia Salt | No MSG | Non GMO

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Low Sodium All Purpose Seasoning – Made with Salicornia Salt | No MSG | Non GMO
All Purpose Low Sodium

Low Sodium All Purpose Seasoning – Made with Salicornia Salt | No MSG | Non GMO

A bold blend of garlic and cracked black pepper made with plant-based Salicornia salt.
Delivers full, savory flavor with better control over sodium for everyday cooking.

Sale price  $7.99 Regular price  $9.99 (20%OFF)

| 3.05 Oz (100g)

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50%

Less Sodium

100%

natural and organic

Description

Low Sodium All Purpose Seasoning – Made with Salicornia Salt | No MSG | Non-GMO

Low Sodium All Purpose Seasoning is a flavorful, versatile blend made with plant-based Salicornia salt, aromatic herbs, and savory spices. It delivers rich, balanced flavor with a gentle warmth and natural umami depth, helping you enjoy delicious meals without relying on overpowering saltiness.

Crafted for everyday cooking, this all-purpose seasoning is perfect for chicken, steak, seafood, roasted vegetables, potatoes, rice, pasta, and plant-based proteins. Use it as a dry rub, sprinkle it into your favorite recipes, or finish your meals with a burst of savory flavor. From quick weeknight dinners to weekend grilling, it makes every dish more delicious.

Made with clean ingredients and no MSG, this versatile seasoning is a modern pantry essential for home cooks who want bold, savory taste with better control over sodium. Keep it handy to elevate everyday meals with simple, flavorful seasoning.

Ingredients
Salicornia

Salicornia

Plant-based Salicornia salt, garlic, black pepper, paprika, brown sugar
Nutritional Elements
Vitamin E

Vitamin E

Vitamin B3

Vitamin B3

Potasssium

Potasssium

Magnesium

Magnesium

Iron

Iron

Calcium

Calcium

Shipping

Shipping

1. Standard Delivery (3–4 Business Days) - US Only

  • Free Shipping on Orders $49+;
  • Flat $4.90 Shipping Fee on Orders Under $49

2. International Shipping: Calculated at Checkout

What sets us apart

table-headerPER SERVING (1.5G)
table-headerSALICORNIA WHITE SALT
table-headerGREEN SALICORNIA SALT
table-headerTABLE SALT
Sodium (mg)
246
182
588
Vitamin B3 (mg)
1.09
2.81
0
Potassium (mg)
8.45
10.1
0.08
Magnesium (mg)
1.41
1.59
0.01
Iron (mcg)
1.41
89.39
0.01

Customer Stories

Frequently Asked Questions

What makes SaltWise seasonings low sodium?

SaltWise seasonings are made using plant-based Salicornia salt, which naturally contains less sodium than conventional salt used in most seasonings. This allows us to deliver full flavor with better control over sodium.

What is Salicornia salt?

Salicornia salt is derived from Salicornia plants, a coastal plant traditionally used for seasoning. The plants are harvested, dried, and processed into a plant-based salt alternative used in SaltWise products.: what is green-salt?

What makes salicornia salt so special?

Salicornia is a known herb and has been consumed over centuries in multiple global cuisines. Historically, ancient Greeks consumed Salicornia before battles, Shakespeare mentioned it in "King Lear," and George Washington called it his favorite herb. Credible health organizations like Web MD and National institute of Health, National library of medicine have done extensive research on Salicornia plant and its health benefits. These salts are certified vegan, gluten-free, Kosher and non-GMO. Every batch of Salicornia Salt undergoes rigorous testing by Independent Third-Party Labs. They undergo rigorous testing including 63 lab exams to rule out any traces of chemicals, pesticides and heavy metals to ensure top notch quality.

Do SaltWise seasonings contain MSG?

No. SaltWise seasonings contain no MSG.

Will low sodium mean less flavor?

No. SaltWise seasonings are crafted to deliver bold, balanced flavor using herbs, spices, and Salicornia white salt. Salicornia white salt tastes similar to regular salt but contains significantly less sodium, allowing you to enjoy full flavor without excessive saltiness.



Why are low-sodium seasonings becoming more popular?

Consumers today are increasingly health conscious and actively seeking products with reduced sodium and clean ingredients. Demand for low-sodium and specialty seasoning blends has grown as home cooking and wellness trends expand, with more shoppers choosing flavorful alternatives without high salt content.

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