Burger

Hamburger

Ingredients

• Beef minced 1 pound
• Onion 1
• Vegetable salt 1 \2 tsp
• Black pepper pinch
• Olive oil 2 tbsp
• Ketchup 2 tbsp
• Mayonnaise 2 tbsp
• Lettuce leaves 5-6
• Tomato 1
• Cheese 5-6 slices

Instructions

1. Put the minced meat in a bowl, add grated onion, vegetable salt and black pepper.
2. Stir.
3. Form burger patties and fry in olive oil until golden brown on both sides.
4. Assemble the hamburger. Spread a little ketchup or tomato sauce and mayonnaise on the bun.
5. Put lettuce leaves and a patty on the bun.
6. Put a slice of cheese and a slice of tomato on top.
7. Cover with a second bun. Serve